The Assistant Manager helps lead a Domino’s store and its team, with responsibility for everything that happens during the assigned shift. The role supports store success through team leadership, customer service, operational controls, and adherence to company policies and procedures. Assistant Managers set an example for the crew and support team members’ development, with opportunities to progress to General Manager and potentially franchise ownership. The position includes staffing, paperwork, inventory and food management, cash and cost controls, scheduling, marketing, store cleanliness, customer relations, and profitability. It also involves operating store equipment, preparing products, processing telephone orders, taking inventory, and completing related paperwork. The work includes standing and walking, handling supplies and food products, and performing physical tasks in a restaurant environment that can include hot and cold temperatures, odors, dust, cramped spaces, and moving or sharp equipment.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed