Assistant Manager(06669) - 4101 Main Ave

Domino's Franchise•Groves, TX

About The Position

Domino’s Pizza is hiring an Assistant Manager to help lead store operations and team members. The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, food management, paperwork, scheduling, store cleanliness, marketing, and profitability. The role requires setting an example, following company policies and procedures, and expecting the same standards from the crew. The position also involves operating store equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility.

Requirements

Ability to use judgment, perform math, and multitask.
Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed.
Ability to make correct monetary change.
Ability to enter orders using a keyboard or touch screen.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
Ability to read a map and locate addresses within the designated delivery area.
Ability to comprehend and give written instructions.
Ability to communicate verbally with customers and co-workers in person and over the phone.
Transportation to and from work.

Responsibilities

Oversee all activity and operations during the assigned shift.
Manage cost controls, inventory control, cash control, and customer relations.
Staff the store and complete required paperwork.
Manage food and work according to the schedule.
Maintain a professional image and ensure adherence to standards and policies.
Provide great customer service.
Maintain attendance and punctuality and arrange transportation to and from work.
Maintain store cleanliness.
Contribute to marketing and profitability.
Operate equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete associated paperwork, and clean equipment and the facility.