Assistant Manager(07963) - 2001 W Cleveland Ave #G

Domino's Franchise•Madera, CA
•Onsite

About The Position

Domino’s Pizza is hiring an Assistant Manager to oversee store operations during a shift and set an example by consistently following company policies and procedures. The role involves managing staffing, paperwork, inventory, cash, food, costs, customer relations, cleanliness, schedules, marketing, and profitability while maintaining store standards and delivering excellent customer service. On-the-job orientation and training are provided. The posting also describes general store-team-member duties and physical working conditions, as well as delivery-related duties and qualifications.

Requirements

  • Ability to use judgment, perform math, and multitask.
  • Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Verbal, writing, and telephone skills for taking and processing orders.
  • Motor coordination to make precise movements quickly and accurately, and ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • For delivery duties described in the posting: valid driver’s license with a safe driving record meeting company standards; access to an insured vehicle usable for delivery; navigation skills to read maps and locate addresses; ability to navigate adverse terrain and carry products to customer locations.
  • Ability to meet the described physical demands, including standing, walking, lifting, carrying, pushing and pulling trays, climbing, bending, squatting, reaching, and frequent hand use.

Responsibilities

  • Oversee everything that happens during the assigned shift.
  • Manage staffing, paperwork, cost controls, cash control, inventory, and food management.
  • Work to a schedule and maintain store image and standards.
  • Provide great customer service and manage customer relations.
  • Maintain attendance and punctuality, store cleanliness, marketing, and profitability.
  • Follow all policies and procedures and expect the same from the crew.
  • Perform general store duties, including operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility.
  • For delivery duties described in the posting: deliver products by car to customers, distribute flyers and door hangers, and navigate delivery areas and sites.
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