The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, profitability, and adherence to company policies and standards. The role requires setting an example for the crew and ensuring team members follow all policies and procedures. Training and orientation are provided on the job. The position also includes general store team member duties such as operating equipment, stocking ingredients, preparing products, receiving and processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility. The job description includes delivery duties: delivering products by car to customers, delivering flyers and door hangers, and navigating delivery locations. Advancement opportunities may include General Manager, franchisee, or Manager Corporate Operations. Work involves standing for most tasks, walking, occasional sitting for paperwork, lifting and carrying supplies, pushing and pulling trays, climbing stairs or ladders, bending, crouching, reaching, and frequent use of the hands. Conditions may include temperature extremes, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, moving mechanical parts, and varying or adverse weather. Driving and delivery may also involve navigating stairs and other delivery sites.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed