Level 1 Assistant Manager(02184) - 60201 Southgate Road

Domino's Franchise•Byesville, OH

16h

About The Position

The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls and customer relations. The role requires setting an example for the crew, following all company policies and procedures, and expecting the same from team members. Duties also include staffing, paperwork, food management, working to a schedule, maintaining store standards and cleanliness, providing customer service, attendance and punctuality, marketing, and contributing to profitability. The role also performs general store team-member duties, including operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Training and orientation are provided on the job. Some positions and shifts may involve delivering products and flyers within a designated delivery area; delivery requires a valid driver's license and access to an insured vehicle. Work includes standing and walking for much of the shift, handling supplies and food, and may involve exposure to varying temperatures, food odors, cornmeal dust, hot surfaces, sharp edges, moving mechanical parts, and adverse weather. Physical activities may include lifting and carrying items weighing up to 50 pounds, pushing or pulling trays, climbing stairs or ladders, bending, crouching, reaching, and driving.

Requirements

Ability to use judgment, perform basic math, and multitask.
Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make decisions.
Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
Verbal, written, and telephone communication skills sufficient to take and process orders and communicate with customers and coworkers.
Ability to enter orders using a computer keyboard or touch screen.
Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
Ability to navigate delivery locations and adverse terrain, including multi-story buildings, private homes, and other delivery sites.
Reliable transportation to and from work.
If delivering: valid driver's license with a safe driving record meeting company standards, and access to an insured vehicle that can be used for delivery.
Ability to meet the physical demands described, including standing, walking, lifting, carrying, pushing, pulling, climbing, bending, crouching, reaching, and driving.

Responsibilities

Oversee all activities and operations during the assigned shift.
Manage cost controls, inventory control, cash control, and customer relations.
Set an example for the crew and follow all policies and procedures, ensuring the crew does the same.
Handle staffing and paperwork.
Manage food and work to a schedule.
Maintain store image, cleanliness, and operating standards.
Provide great customer service and maintain attendance and punctuality.
Contribute to marketing and store profitability.
Operate store equipment, stock ingredients, prepare products, receive and process orders, take inventory, complete paperwork, and clean equipment and the facility.
When required, deliver products and flyers within the designated delivery area.