Assistant Manager(06972) - 2100 Victory Dr
About The Position
The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls and customer relations. The role includes operating equipment; stocking and rotating ingredients; preparing products; receiving and processing telephone and internet orders; counting inventory; completing paperwork; and cleaning equipment and the facility. The Assistant Manager sets an example for the crew, follows all policies and procedures, and expects the same from team members. On-the-job training includes customer service orientation, an interactive computer program, and hands-on practice.
Requirements
- Ability to comprehend and communicate verbally and in writing with customers and coworkers, in person and over the phone.
- Ability to add, subtract, multiply, and divide accurately to make correct monetary change; a calculator may be used.
- Ability to safely drive a personal vehicle and navigate roads, maps, adverse terrain, and stairs at delivery sites while carrying products.
- Ability to perform the physical demands of the job, including standing, walking, sitting, lifting, carrying, pushing, climbing ladders or stairs, stooping or bending, crouching or squatting, reaching, and grasping.
- Ability to use machines, tools, equipment, and work aids.
- Ability to tolerate varying temperatures and conditions indoors and outdoors.
- Transportation to and from work.
Responsibilities
- Oversee shift operations and take responsibility for all activities during the shift.
- Manage cost controls, inventory control, and cash control.
- Maintain customer relations and provide great customer service.
- Staff the shift and manage attendance and punctuality.
- Complete paperwork and count inventory.
- Manage food and work to a schedule.
- Maintain store cleanliness, a perfect image, and adherence to standards.
- Support marketing and profitability.
- Operate equipment; stock and rotate ingredients from delivery to storage, work areas, and the walk-in cooler; and prepare products.
- Receive and process telephone and internet orders.
- Clean equipment and the facility.
- Follow all policies and procedures and set an example for the crew.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
