Assistant Manager(07875) - 1650 E. 4th Street
About The Position
The Assistant Manager operates equipment, stocks ingredients and supplies, prepares products, processes telephone and in-person orders, takes inventory, completes paperwork, and cleans equipment and the facility. The role also includes delivering products by car to customers and distributing flyers and door hangers. On-the-job orientation and training are provided. The position requires leading and training others, communicating with customers and coworkers, maintaining cost controls and quality standards, and completing delivery and in-store duties. Work includes frequent standing and hand use, short-distance walking, driving, lifting and carrying supplies, and occasional stair or ladder navigation. The job involves exposure to varying weather, temperature changes, hot surfaces and tools, food odors, cornmeal dust, sharp edges, and moving mechanical parts.
Requirements
- Valid driver’s license with a safe driving record meeting company standards.
- Access to an insured vehicle that can be used for delivery.
- Must pass a background check.
- Must have open availability.
- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and coworkers in person and by telephone.
- Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination to make precise, rapid movements and ability to enter orders using a computer keyboard or touch screen.
- Navigational skills to read a map and locate addresses in the delivery area.
- Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
- Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality standards, deal with people, analyze and compile data, and make judgments and decisions.
- Ability to perform the physical duties described, including lifting deliveries weighing up to 50 pounds and carrying products during deliveries.
Responsibilities
- Operate all equipment.
- Stock ingredients from delivery areas to storage, work areas, and walk-in coolers.
- Prepare products.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and the facility approximately daily.
- Deliver products by car to customers’ doors.
- Deliver flyers and door hangers.
- Train and lead team members.
- Maintain cost controls and meet quality-control standards.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
