Assistant Manager(07841) - 201 Pacific Coast Hwy

Domino's Franchise•Hermosa Beach, CA

About The Position

Domino’s Pizza is hiring an Assistant Manager to help lead store operations and ensure the team meets company policies and standards. The Assistant Manager is responsible for everything that happens during their shift, including staffing, paperwork, cost and cash controls, inventory, food management, scheduling, customer service, store cleanliness, marketing, and profitability. The role requires setting a positive example, leading and training team members, and maintaining attendance and punctuality standards. The position also includes general store duties such as operating equipment, stocking ingredients, preparing products, taking and processing orders, completing inventory paperwork, and cleaning the facility. Delivery duties may include delivering products by car, distributing flyers and door hangers, and navigating the delivery area. On-the-job orientation and training are provided. Competitive pay and benefits are offered based on experience; Assistant Managers on track to become General Managers may be eligible for monthly bonus potential.

Requirements

Ability to exercise judgment, perform basic math, and multitask.
Ability to comprehend and provide correct written instructions.
Ability to communicate verbally with customers and coworkers in person and over the phone.
Ability to train and lead.
Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
Ability to make correct monetary change and maintain cost controls.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and the ability to make rapid, precise movements.
Ability to enter orders using a computer keyboard or touch screen.
Navigational skills to read a map and locate addresses within the designated delivery area.
Valid driver’s license with a safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
Must pass a background check and have open availability.
Must be able to perform the physical and environmental duties described, including standing, walking, lifting and carrying items up to 50 pounds, and navigating stairs or other delivery locations.

Responsibilities

Oversee all activities and operations during the assigned shift.
Manage staffing, paperwork, cost controls, cash control, inventory, and food management.
Work to a schedule and maintain the store’s image and operating standards.
Provide great customer service and uphold attendance and punctuality expectations.
Maintain store cleanliness and contribute to marketing and profitability.
Follow all company policies and procedures and expect the same from the crew.
Train and lead team members.
Operate store equipment, stock ingredients, prepare products, and receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Deliver products by car and to customers’ doors, and deliver flyers and door hangers.