Assistant Manager(6744) - 2111 E Park St.

Domino's Franchise•Cedar Park, TX
•Onsite

About The Position

Rainbow Pizza, a Domino's Pizza franchisee operating more than 60 locations across South Texas, is seeking an Assistant Manager to lead store operations during a shift. The role is responsible for cost, inventory, and cash controls; staffing and paperwork; food management; customer relations and service; store cleanliness; marketing; and profitability. The Assistant Manager sets an example for the crew, follows company policies and procedures, and helps maintain store standards while working in a fast-paced environment. The position requires a flexible schedule, including days, evenings, weekends, holidays, and inclement weather, and the ability to open and close the store. General team-member tasks include operating equipment, stocking and preparing food, handling telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Orientation and training are provided on the job. The company describes advancement opportunities from assistant manager to general manager and potentially to franchise ownership or corporate operations.

Requirements

  • Must be at least 18 years old.
  • Previous management or leadership experience is required.
  • Must be willing and able to work a flexible schedule, including days, evenings, weekends, holidays, and during inclement weather.
  • Must be willing and able to open and close the store.
  • Strong leadership, communication, and customer service skills.
  • Ability to motivate and lead a team in a fast-paced environment.
  • Must be dependable, organized, and able to multitask under pressure.
  • Must be able to pass a criminal background check.
  • Ability to comprehend and give correct written instructions and communicate verbally with customers and co-workers.
  • Ability to add, subtract, multiply, and divide accurately and quickly, make correct monetary change, and use a calculator if needed.
  • Verbal, writing, and telephone skills to take and process orders.
  • Ability to use a computer keyboard or touch screen to enter orders.
  • Must be able to stand, walk, bend, and lift up to 25 pounds throughout the shift.
  • Must be willing and able to work during inclement weather and have transportation to and from work.

Responsibilities

  • Lead store operations and take responsibility for what happens during the shift.
  • Manage cost controls, inventory, cash, staffing, paperwork, and food management.
  • Maintain customer relations and deliver strong customer service, including addressing unhappy customers.
  • Set an example by following company policies and procedures and ensuring the crew follows them.
  • Work to a set or changing schedule, open and close the store, and maintain attendance and punctuality.
  • Maintain a professional image and adhere to store standards.
  • Help maintain store cleanliness, marketing, and profitability.
  • Operate store equipment; stock ingredients and supplies; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
  • Communicate with customers and co-workers, process orders, and enter orders using a computer keyboard or touch screen.
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