The Assistant Manager supports the success of a Domino’s store and its staff, taking responsibility for everything that happens during their shift. The role includes managing costs, inventory, cash, food operations, staffing, customer relations, store cleanliness, marketing, and profitability while following company policies and procedures and setting an example for the crew. The position combines hands-on store work with team leadership. Assistant Managers operate equipment, prepare products, process telephone orders, take inventory, complete paperwork, and help maintain the facility. They support team members’ development and contribute to Domino’s culture and business goals. The role may provide opportunities to progress to General Manager and franchise owner. Work involves a range of physical tasks and conditions, including standing, walking, lifting and carrying supplies, pushing or pulling trays, occasional climbing, frequent reaching and hand use, and bending. The work environment may include temperature extremes, food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed