Assistant Manager Trainee (7068 Liberty Lake)

Domino's•Liberty Lake, WA

11h•Onsite

About The Position

We are currently looking for an Assistant Store Manager to assist our General Manager with day-to-day operations. We are looking for a self-motivated, organized, and hardworking individual who wishes to grow with our company and have fun while doing it. We are a local franchise that employs 350+ people so team building skills are a must for this position.

Requirements

Reliable Transportation
Must be able to work days, nights, weekends, and holidays
Must be able to work 30-50 hours per week
Excellent Communication skills
Organization skills
Team Building skills
Basic Computer skills (Word and Excel preferred)
Basic Math and Book Keeping skills
A minimum age of 18 years
Maximum of 3 traffic violations in 3 years or 2 in 2 years
Vehicle must comply with all Store and Corporate Safety Standards
Minimum 2 years of driving experience required
Must have approved Vehicle Insurance that covers Delivery Drivers
Must be able to provide MVR (Motor Vehicle Report) from DMV
Car must have a positive image
Valid driver's license with safe driving record meeting company standards.
Access to insured vehicle which can be used for delivery.

Nice To Haves

Food Handlers Licenses preferred
High School Diploma or Equivalent preferred
Minimum of 2 years in food industry preferred
Minimum of 2 years of management skills preferred

Responsibilities

Assist General Manager with day-to-day operations.
Deliver and create outstanding product.
Deliver pizzas within a designated delivery area.
Deliver flyers and door hangers.
Paperwork is normally completed in an office at a desk or table.
Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.
Carry pizzas and beverages while performing "walking" and "climbing" duties.
Navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
Stock shelves and clean low areas.
Turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.
Scoop cornmeal from a plastic barrel, or wash dishes.
Obtain topping ingredients, clean work surfaces, or answer phones.
Shape pizza dough.
Manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.
Pinch cardboard pizza boxes.
Grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.
Utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.