Assistant Food Server - In-Room Dining
About The Position
The In-Room Dining Assistant Food Server supports the delivery of Forbes Five-Star service by assisting Food Servers in the timely, accurate, and elegant presentation of in-room dining experiences. This role is integral to ensuring seamless service flow, proper table and tray setup, and the overall guest experience within guest rooms and corridors. Working in a fast-paced luxury environment, the Assistant Food Server demonstrates urgency, attention to detail, and professionalism while anticipating the needs of both guests and team members. This position plays a key role in maintaining Wynn’s exceptional standards of service, cleanliness, and presentation.
Requirements
- High school diploma or equivalent preferred
- 1–2+ years of experience in food & beverage, hospitality, or hotel operations preferred
- Luxury hotel or high-volume service experience strongly preferred
- Candidates must be at least 21 years of age
- Strong attention to detail and commitment to service excellence
- Ability to work efficiently in a fast-paced, high-volume environment
- Professional demeanor with strong guest service awareness
- Excellent communication and teamwork skills
- Ability to anticipate needs and act with urgency and precision
- Must be able to obtain and maintain all required work cards and certifications
Responsibilities
- Assist Food Servers with the delivery and setup of in-room dining orders in guest rooms
- Accurately place tables, linens, dishware, and amenities according to Wynn presentation standards
- Support proper course pacing and service flow during in-room dining experiences
- Remove used dishware and reset spaces efficiently while maintaining discretion
- Ensure all orders are complete, properly presented, and delivered within established timeframes
- Provide courteous, professional, and polished interactions with guests at all times
- Anticipate guest needs and respond promptly to requests within scope or notify the appropriate team member
- Maintain a discreet and respectful presence in guest rooms and hallways
- Uphold Forbes Five-Star service standards through attentive, detail-oriented service
- Ensure a seamless and elevated in-room dining experience from delivery to conclusion
- Assist with staging orders, organizing trays, and preparing delivery equipment
- Ensure all necessary accompaniments (condiments, utensils, amenities) are properly set prior to delivery
- Maintain awareness of active orders and support service efficiency during peak periods
- Collaborate with kitchen and coordination teams to ensure order accuracy and readiness
- Maintain cleanliness and organization of service stations, delivery equipment, and storage areas
- Ensure trays, tables, and equipment are cleaned and reset promptly after use
- Adhere strictly to food safety, sanitation, and health regulations
- Maintain clean and presentable service areas both on guest floors and in back-of-house
- Communicate effectively with Food Servers, coordinators, and culinary team members
- Respond quickly to team needs to support timely and efficient service
- Assist with transporting trays, tables, and equipment, including large or VIP orders
- Contribute to a positive, team-oriented work environment focused on excellence
- Adhere to all Wynn grooming, uniform, and appearance standards
- Maintain confidentiality and professionalism when working in guest areas
- Follow all departmental procedures and Forbes Five-Star service expectations
- Represent Wynn Las Vegas as a brand ambassador in all guest and team interactions
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
