Assistant Food & Beverage Manager - Room Service (IRD)
About The Position
The Assistant Food & Beverage Manager – In-Room Dining plays a key leadership role in delivering a seamless, personalized luxury dining experience for guests across all in-room dining and private service interactions. This role is ideal for a hospitality professional who thrives in a fast-paced, detail-driven environment, balancing operational precision with thoughtful, anticipatory service. Supporting a 24-hour operation, this leader ensures that every order—whether a morning coffee or a multi-course private dining experience—is delivered with efficiency, accuracy, and genuine care.
Requirements
- Experience in a luxury hospitality or resort food & beverage environment, with exposure to in-room dining or similar service preferred
- A passion for delivering exceptional, detail-oriented guest experiences
- Strong leadership skills with the ability to motivate, coach, and develop team members
- Ability to manage multiple priorities in a dynamic, 24-hour operation
- Strong communication and collaboration skills across departments
- A calm, solution-oriented mindset in a fast-paced environment
- Solid understanding of operational and financial fundamentals in food & beverage
- Tuberculosis Clearance (TB)
Responsibilities
- Support the daily operation of In-Room Dining, ensuring timely, accurate, and high-quality service delivery
- Lead, coach, and develop a team of IRD professionals, fostering a positive and accountable team culture
- Ensure a personalized and memorable guest experience, handling requests, concerns, and special arrangements with professionalism and urgency
- Maintain a strong presence in the operation, supporting the team during peak periods and complex service moments
- Partner with culinary and front office teams to ensure seamless coordination and communication
- Monitor and uphold standards of quality, presentation, and service execution
- Support scheduling, labor management, and cost control to achieve operational goals
- Contribute to continuous improvement of processes, service flow, and guest satisfaction
Benefits
- Salary Range: $70,200 - $78,000
- An on-site Physical Therapist
- 24-hour access to Indoor and Outdoor Gym
- Holiday, Vacation & Sick pay
- Robust Benefit Plan
- Company Match 401K Plan
- Laundered Employee Uniform
- Free employee meals prepared by the Four Seasons Culinary ‘Ohana
- Complimentary stays at Four Seasons Worldwide
- Training and Development Opportunities
- Employee Recognition Programs
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
