The Assistant Beverage Manager monitors and manages all beverage areas on a daily basis, ensuring accepted standards and policies are followed to maximize guest safety and satisfaction. The role oversees alcohol and non-alcoholic beverage distribution systems, inventories, cleanliness, pour accuracy, product replacement, bars, banquet setups, and beverage service staff. It also includes staff scheduling, training, pre-shift communication, coordination with related departments, and management of daily point-of-sale operations. The position directly supervises Beverage Department employees and carries out supervisory responsibilities in accordance with organizational policies and applicable laws. These include interviewing, hiring, training, assigning and directing work, evaluating performance, recognizing and disciplining employees, and addressing complaints and problems. Candidates need six months of related experience and/or training, or an equivalent combination of experience and education, and must be at least 21 years old. Required credentials include a Cache Creek Casino Resort Tribal Gaming License, Sanitation Certificate, and TIPS Alcohol Awareness Certificate. The job involves regular standing, walking, handling and reaching, and regularly lifting or moving up to 25 pounds; occasional lifting or moving of more than 100 pounds is required. The work environment is usually loud and may involve wet or humid conditions, moving mechanical parts, fumes or airborne particles, outdoor weather, extreme temperatures, and risk of electrical shock.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed