Assistant Baker

Kneaders•Lehi, UT
•$16 - $17

About The Position

Kneaders Bakery & Cafe is hiring an Assistant Bread Baker to join a team baking artisan, sweet, and seasonal breads with honest, whole ingredients. The role involves following recipes, attending closely to details, and supporting food quality and sanitation standards. The position requires afternoon or evening availability; baking shifts typically run approximately 11 a.m. to 7 p.m., with a Sunday shift while the store is closed. During holiday seasons, schedules may include overnight shifts. Full- and part-time positions are available, though the posting specifically describes the opening as part-time. Saturday is listed as a day off. The company is willing to train the right person; large-scale baking or pastry experience is preferred but not required.

Requirements

  • Must be at least 18 years of age.
  • Must be available to work afternoons or evenings; baking shifts typically run approximately 11 a.m. to 7 p.m., with a Sunday shift.
  • Ability to lift dough, flour, and other supplies weighing 50 pounds or more.
  • Ability to stand and walk continuously throughout the shift, with limited opportunities to sit.
  • Ability to perform essential job functions with or without reasonable accommodation.
  • Ability to adapt to change and work flexibly.
  • Attentiveness to food-handler and sanitation requirements under local, state, and federal regulations.

Nice To Haves

  • Large-scale baking or pastry experience; preferred but not required, and training may be provided.
  • Formal baking or pastry education.

Responsibilities

  • Follow recipes and pay close attention to details when preparing breads.
  • Lift and handle dough, flour, and other supplies weighing 50 pounds or more.
  • Follow food-handler and sanitation standards and applicable local, state, and federal regulations.
  • Work baking shifts in the afternoon or evening, including a Sunday shift; holiday-season schedules may extend to overnight shifts.

Benefits

  • Health benefits for full-time employees.
  • Pet insurance.
  • Career growth and development opportunities, including restaurant leadership, retail management, and specialization in pastry or bread baking.
  • Saturdays off.
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