Asistente de Dietas

San Juan Capestrano • Río Piedras, PR

6d

About The Position

Provides routine food preparation and delivery services for cold or hot foods in the facility. The role includes maintaining clean and sanitary kitchen, dining, and serving areas; preparing, serving, and storing food in accordance with facility policies; and following applicable regulations and food-handling practices. The position also supports menu and special-diet compliance and reports dietary concerns or complaints to the appropriate dietary or facility staff.

Requirements

• High school diploma or equivalent preferred.
• ServSafe Certification or similar food safety certification, where required by the state and facility (preferred).

Nice To Haves

• High school diploma or equivalent.
• ServSafe Certification or similar food safety certification, where required by the state and facility.

Responsibilities

• Perform routine cleanup and sanitation tasks in kitchen, dining, or serving areas.
• Prepare, serve, and store food in accordance with facility policies.
• Ensure compliance with state or federal regulations.
• Use service methods and food-handling techniques that support food quality.
• Apply sanitation procedures to provide a safe and healthy environment.
• Follow menu and special-diet requirements and report dietary non-compliance, concerns, or patient complaints to a dietician, supervisor, or manager.
• Perform other functions and tasks as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED