Artisan Baker

Harmons • Salt Lake City, UT

1d

About The Position

The Artisan Baker maintains quality standards and product levels for fresh artisan bread products in the Bakery. The role involves mixing, shaping, scoring, and baking artisan breads; receiving and storing product; and providing exceptional customer service. The associate is also responsible for product assortment and inventory, accurate pricing and signage, and keeping the Bakery clean and sanitized according to company standards. The position requires following established recipes, techniques, policies, and procedures, and assisting with the success of the Bakery as a whole.

Requirements

• A current Food Handler’s Permit.
• Ability to read and follow recipes.
• Basic math skills for halving or doubling recipes.
• Knowledge of baking procedures and baking times.
• Ability to interpret policies and procedures.
• Strong organization and planning skills.
• Solid verbal and listening communication skills for effective communication with customers and fellow associates.
• Ability to accept constructive review and be accountable for individual and team success.
• Ability to make logical, significant decisions using recognized skills and techniques.
• Integrity, a positive attitude, mission-driven and self-directed work habits, and a demonstrated commitment to Harmons’ mission and collaborative work.
• Ability to work weekends, evenings, and holidays.
• Ability to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform repetitive motions, particularly with the wrist and hand; and coordinate eye, hand, and foot movements.
• Ability to hear and respond to customer inquiries.
• Ability to stand, walk, and bend throughout the workday and maneuver objects weighing up to 50 pounds.

Nice To Haves

• High school diploma or GED preferred.
• One year of baking experience preferred.
• Enjoyment of working with and handling artisan breads and dough.
• Enjoyment of cooking and eating a variety of artisan bread products.
• Continually striving to be product-minded, customer-minded, personnel-minded, detailed, forward-focused, and consistent.

Responsibilities

• Follow established departmental and store policies and procedures.
• Ensure the quality and freshness of Bakery products and services.
• Maintain the appropriate product assortment and inventory levels for the artisan bread counter.
• Confirm pricing accuracy and signage for artisan bread products, with particular attention to advertised items.
• Clean and sanitize the Bakery daily and maintain company appearance standards.
• Provide excellent customer service.
• Follow precise recipes and techniques for mixing, shaping, scoring, and baking Harmons’ artisan breads.
• Assist as needed to support the success of the Bakery.
• Perform other job-related duties as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED