The Administration Manager runs the day-to-day office and administrative services of the Community Food Bank of Southern Arizona and leads the Administration Team’s two coordinators. The role is accountable for office operations, the front-desk experience, administrative supplies and vendors, meeting and event logistics delivered by the Administration Team, and administrative records. It serves as the organization’s operational point of contact for office-related needs. The manager supervises, coaches, trains, and develops the Administrative Coordinator I and Administrative Coordinator II; maintains front-office coverage; and supports continuity through cross-training, backup plans, and written procedures. The role oversees office services and shared spaces, onboarding and offboarding logistics, office moves, supply inventory, vendor relationships, budget tracking, administrative systems and records, internal meeting and event logistics, and selected Board support. It also coordinates office-related emergency preparedness and records-storage processes, and collaborates with the Chief of Staff, Human Resources, Information Technology, Facilities, and other departments.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED