Cashier Jobs

About The Position

Requirements

• No Experience Necessary!
• Must be eligible to work in the United States.
• Must be at least fifteen (15) years of age.
• Comfortable working in a fast-paced environment
• Flexible schedule including evening, weekends, and holidays - We will work with your school schedule!
• Frequent exposure to fluctuating temperatures in areas such as coolers, freezer and cooking sections of the restaurant

Responsibilities

• Willingness to learn all areas of restaurant operations and work multiple stations
• Occasionally lift, move, and stack cartons to and from various heights
• Stand and walk for various times for duration of shift
• Occasionally climb on stools or ladders and reach for items on shelves
• Frequently squat or stoop to reach items of low shelves or off the floor
• Routinely reach overhead, forward and underneath shelves, counters, tables, and kitchen equipment
• Requires frequent motions of bending, wiping, sweeping and mopping

Benefits

• Get paid on-demand
• Health Benefits
• BK Scholarship opportunities
• Meal discounts
• Paid uniforms
• Competitive wages - Up to $14/hour!
• Opportunity to grow within the company
• Emphasis on professional development training/courses
• Positive and fun work environment where your input and voice is valued