Bartender Jobs

About The Position

Requirements

• Basic computer skills
• Ability to stand and walk for extended periods.
• Ability to use hands to finger, handle, or feel.
• Ability to talk or hear.
• Ability to reach with hands and arms.
• Ability to stoop, kneel, crouch, or crawl.
• Ability to occasionally sit.
• Ability to climb or balance.
• Ability to frequently lift and/or move up to 50 pounds.
• Specific vision abilities required: close vision, distance vision, depth perception and ability to adjust focus.
• Customer Service skills: Manages difficult or emotional customer situations; responds promptly to customer needs; responds to requests for service and assistance; meets commitments; develops new approaches to meeting customer needs and sales goals; able to follow instructions and respond to management direction; develops alternative solutions.
• Teamwork skills: Balances team and individual responsibilities; exhibits objectivity and openness to others' views; gives and welcomes feedback; contributes to building a positive team spirit; puts success of team above own interests; able to build morale and group commitments to goals and objectives; supports everyone's efforts to succeed.
• Organizational Support skills: Follows policies and procedures; completes daily tasks correctly and on time; supports organization's goals and values.
• Adaptability skills: Adapts to changes in the work environment; manages competing demands; changes approach or method to best fit the situation; able to deal with frequent change, delays, or unexpected events.
• Initiative skills: Volunteers readily; undertakes self-development activities; seeks increased responsibilities; asks for and offers help when needed.

Responsibilities

• Use sales techniques to increase revenues from alcohol and upselling concession items at the bar.
• Prepare alcoholic beverages for guests and servers.
• Control inventory for alcohol and bar supplies.
• Maintain cleanliness and organization of the bar.
• Stock alcohol and bar supplies.
• Improve bar menu and drink recipes.
• Prepare drink garnishes.
• Monitor guests for safe alcohol consumption and limit problems and liability.
• Verify legal age requirements.
• Complete bar orders with cash and credit card transactions.
• Balance cash receipts at the end of each shift.
• Run cash reports.

Benefits

• Employee discounts
• Flexible schedule