SGC Foodservice is hiring a reliable, hard-working Evening Warehouse Order Selector for its freezer operation. The selector works in a food warehouse that includes refrigerated and freezer environments, including areas below freezing. No experience is needed; training is provided, and personal protective equipment (PPE) is provided. The schedule is Sunday through Thursday, starting at 4:30 PM. The end time varies with workload; shifts typically last 8–12 hours. Applicants must be at least 18 years old, able to safely lift up to 75 pounds, and able to communicate verbally in English to understand instructions, communicate with team members, and perform essential duties. Candidates must pass a pre-employment criminal background check and substance abuse testing, and must be able to meet the full job requirements throughout employment. SGC Foodservice is a family-owned foodservice company with deep roots in Springfield, Missouri. The company describes opportunities for advancement into sales, logistics, or leadership and emphasizes promoting from within and recognizing hard work. SGC Foodservice provides equal employment opportunities to qualified applicants without regard to protected characteristics.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed