Full Time Van Delivery Driver

Gordon Food Service•Woodridge, IL

7d•Onsite

About The Position

Gordon Food Service Store LLC is hiring a full-time Van Delivery Driver at its Woodridge, Illinois location. The driver makes courteous, accurate, and on-time deliveries of products to wholesale customers on a variable daily route, operating the van professionally and safely. The role also includes helping with store operations before or after completing the route. Delivery duties include locating and picking customer orders in-store, maintaining good customer relationships, and completing daily pre- and post-trip inspections of the vehicle and equipment. In-store responsibilities include processing purchases through the point of sale, safeguarding cash, checks, and merchandise, and receiving and merchandising products. This includes product rotation and quality, end-cap and planogram execution, and organizing top stock, freezers, coolers, and backrooms.

Requirements

At least 1 year of previous delivery driving experience and 1 year in customer service or a related field are preferred.
Unrestricted Standard Operator's License required.
Clean driving record, with no drug or alcohol offenses in the last 5 years.
Must be at least 18 years old.
Must pass pre-employment checks, including a drug screen, criminal background check, and motor vehicle report (MVR).
Must be able to use a two-wheel cart with a load weighing up to 350 pounds.
Able to lift up to 70 pounds.

Nice To Haves

At least 1 year of previous delivery driving experience.
At least 1 year in customer service or a related field.

Responsibilities

Accurately locate and pick in-store orders for wholesale customers.
Build and maintain good customer relationships.
Deliver products accurately and on time.
Operate the van professionally and safely, demonstrating attention to detail and safe work habits.
Perform daily pre-trip and post-trip inspections of the vehicle and equipment.
Assist with store operations before or after completing the delivery route.
Process customer purchases accurately and efficiently through the point of sale.
Protect cash, checks, and merchandise by following security policies and procedures.
Receive and merchandise products accurately and efficiently.
Maintain proper product rotation and quality, execute end caps and planograms, and organize top stock, freezers, coolers, and backrooms.