The Utility Worker/Dishwasher is responsible for keeping the kitchen area clean, sanitized, safe, organized, and stocked with necessary items. The role cleans kitchen and dining utensils, plates, bowls, cups, cooking items, production equipment, work surfaces, and kitchen areas. The position also supports food quality, appearance, and presentation standards, performs food and non-food supply storage and prep production, and assists serving staff with table and workstation setup and clearing. The position is offered full time from 12:30 p.m. to 9 p.m. or part time from 4 p.m. to 9 p.m. Pay starts at $18.50 per hour. New hires must pass pre-employment screening, including a fitness-for-duty physical, criminal background check, drug test, and employment references as required by a licensed residential care facility. Some community roles also require disclosure of vaccination status.
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Job Type
Full-time
Education Level
High school or GED