Temporary Food Service Worker

State of Oklahoma • Pryor, AR

6d

About The Position

This position is responsible for daily food preparation for cadets attending the Thunderbird Challenge Program, providing three meals per day, seven days per week. The role includes maintaining clean and sanitary work, preparation, and serving areas. Under direct supervision, the worker prepares and serves meals to cadets and cadre and performs food-service work for up to 225 people per meal.

Requirements

• No education or experience required.
• Knowledge of basic food preparation techniques, food service operations, proper sanitation practices, and basic mathematics.
• Ability to complete routine tasks, follow oral and written instructions, and establish and maintain effective working relationships with others.

Responsibilities

• Prepare foods, salads, and desserts; cook or bake according to the master menu.
• Clean and prepare foods using knives, slicers, peelers, ovens, steamers, and other commercial equipment.
• Follow written orders, recipes, and dietary instructions, including modified diet plans.
• Operate the dishwasher and buffers.
• Remove kitchen refuse and sweep, mop, and scrub kitchen, dining, and storage areas.
• Label, load, and deliver food products; defrost and clean refrigeration units and other equipment as directed.
• Prepare and serve meals to cadets and cadre, including cutting and preparing meat, poultry, or fish.
• Make recommendations for future food needs; receive and store food; and assist with serving.
• Maintain necessary records and prepare required reports.
• Attend staff meetings as required and training as scheduled.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed