About The Position

The Team Member performs assigned tasks and duties within the restaurant, providing guests with a positive hospitality experience. The role may include greeting and serving guests or preparing quality food products according to standards, while keeping the restaurant clean, pleasant, and safe for guests and team members. Capstone Restaurant Group offers tools and development to help team members succeed and pursue promotion opportunities.

Requirements

  • At least 14 years old.
  • Willing to work flexible hours.
  • Have a great attitude and value guests and fellow team members.
  • Be dependable and reliable, and act with integrity.

Responsibilities

  • Greet and serve guests while providing a positive hospitality experience.
  • Prepare quality food products according to standards.
  • Keep the restaurant clean, pleasant, and safe for guests and team members.
  • Perform specific restaurant tasks and duties as assigned.
  • Demonstrate integrity in work and interactions with guests and fellow team members.

Benefits

  • Pay for Performance Plan with opportunities for growth, development, and increased pay
  • Flexible scheduling
  • Part-time and full-time opportunities
  • Competitive pay and benefits
  • Referral bonuses
  • Free meals while working
  • Meal discounts for the employee and family
  • Scholarship opportunities
  • Tuition reimbursement
  • Promotion opportunities
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