Auntie Anne’s Team Members help create joyful guest experiences by preparing and serving freshly baked products while supporting smooth store operations. The role calls for dependable, hardworking people who enjoy working with others, take pride in reliable attendance, and can provide friendly, professional service in a fast-paced environment. Team Members prepare products according to brand recipes and quality standards, handle guest orders and payments, and keep the work area clean, stocked, organized, and food-safe. They follow operational, food safety, sanitation, and loss-prevention procedures; arrive ready for scheduled shifts; and work collaboratively to meet store goals. The position offers flexible scheduling of 20 to 40 hours per week.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed