As a Team Manager, you are part of the bakery-cafe’s leadership team, helping run great shifts, support team development, and maintain the high standards guests expect. You help ensure guests are delighted by the quality of the food, service, and staff, and build relationships that encourage long-term guest loyalty. You lead, coach, motivate, and develop team members, participate in hiring, and train the team on food safety standards. The role requires flexible hours, including nights and weekends, in a fast-paced environment with shifting priorities. A job offer is conditional on the results of a background check.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed