Team Leader

Jack In The Box•Los Angeles, CA
•$22 - $26

About The Position

The Team Leader is a first-line operational supervisor who trains and leads team members and assists in managing daily activities to achieve excellent performance. The role models behavior that motivates and inspires others and helps create a fun, friendly, clean, and safe environment. Team Leaders demonstrate strong awareness of food quality and safety and work in a fast-paced, high-energy environment requiring them to shift priorities.

Requirements

  • At least 6 months of experience in the restaurant industry.
  • Ability to read and write in English.
  • Ability to lift and carry 10–65 lbs.
  • Willingness and ability to work a flexible schedule.

Responsibilities

  • Assist in managing daily activities to achieve excellent performance.
  • Role model behavior that motivates and inspires others.
  • Create a fun, friendly, clean, and safe environment.
  • Demonstrate awareness and concern for food quality and safety.
  • Train and lead team members.
  • Shift priorities in a fast-paced, high-energy environment.

Benefits

  • Bonus four times per year.
  • Paid vacation.
  • Advancement opportunities.
  • 401(k) plan with company match.
  • Tuition assistance.
  • Free meals during shifts.
  • Medical, dental, and vision coverage. Eligibility for benefits may vary based on regularly scheduled hours, length of employment, and job status.
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