The Table Operator ensures production tables are in good condition before curd is pumped into them. The role monitors curd and ingredients to ensure cheese meets specifications and reaches the required pH level before whey is drained and water is added. The operator also supports cooker/molder operations, performs cleaning and sanitation tasks, maintains accurate production documentation, and follows plant safety, food safety, quality, and sanitation standards. This is a PM-shift position with rotating days off. Pay is $24.00 per hour, including a $1.00 shift differential for hours worked between 6 PM and 6 AM. Paid overtime is offered.
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Job Type
Full-time
Education Level
High school or GED