Sushi Lead Cook
Wegmans Food Markets•Columbia, SC
•$23 - $23•Onsite
About The Position
Bring your passion for food and people to the next level as a culinary leader at Wegmans. In a people-first kitchen, you will lead a team of prep and line cooks, helping them fine-tune their culinary skills, grow their careers, and develop their passion for food. Your leadership, culinary expertise, and attention to detail will be important in managing daily operations and contributing to profitability. The role offers varied day-to-day work and access to fresh, world-class ingredients from across the store.
Requirements
- At least 2 years of prep or line cook experience.
- Experience leading a team.
- Knowledge of relevant products.
- Basic knife skills.
- Must be 18 years or older.
Responsibilities
- Highlight product quality, freshness, and uniqueness through proper merchandising.
- Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency.
- Share food knowledge and passion with customers by suggesting meal ideas using products from departments around the store.
- Manage employee performance, including training, feedback, and development opportunities.
Benefits
- Flexible scheduling
- Incredible benefits
- Opportunities to grow
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
