The Sushi Cook helps prepare fresh, high-quality sushi for sale in the store and assists customers with made-to-order and special requests. The role works alongside experienced sushi chefs to learn traditional techniques and develop sushi-making skills in a fast-paced, customer-focused environment. Shifts may start as early as 5 a.m.; availability is required for mornings, afternoons, evenings, and weekends.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed