Sushi Chef | Blue Sushi Sake Grill | Legacy

Flagship Restaurant Group•Omaha, NE

4d•Onsite

About The Position

Blue Sushi Sake Grill is seeking a Sushi Chef to join their team at the Legacy location. This role involves preparing sushi dishes, ensuring ingredient quality, maintaining cleanliness, and collaborating with the kitchen team. The company emphasizes a fun, exciting, and inclusive work environment with opportunities for growth and career development. They are committed to empowering their people and creating a sense of belonging for both employees and guests.

Requirements

Previous experience working as a Sushi Chef or in a similar role preferred, but not required.
Superior knife skills.
Excellent communication skills, both verbal and written.
Ability to follow instructions accurately and efficiently.
Capacity to work in a fast-paced environment while maintaining food quality and sanitation standards.
Must be able to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

Prepare sushi dishes according to recipes and specifications.
Ensure the quality and freshness of ingredients used.
Maintain cleanliness and organization of the sushi bar and kitchen area.
Adhere to food safety and sanitation standards at all times.
Collaborate with kitchen team members to ensure timely and efficient service.
Assist in inventory management and ordering of sushi ingredients.
Provide excellent customer service and interact with guests in a friendly and professional manner.