Food Server- Sushi Sake

Caesars EntertainmentReno, NV
Onsite

About The Position

The primary responsibility of the Food Server is to provide prompt, courteous service to hotel patrons and ensure the guests receive a pleasurable dining experience. This role involves acknowledging customers immediately with a smile, informing guests of specials, and having a full understanding of the menu to answer any questions. The server will take and serve beverage orders promptly, ensure food orders are correct before serving, and monitor tables closely to be attentive to guests’ needs. Responsibilities also include clearing empty plates and glasses, preparing sections and side stations, ensuring tables are cleaned and set properly, and preparing silverware neatly and quickly at the table. The server must maintain a clean work area, exemplify core values, family style service, mission, vision, and DEI culture, and perform other job-related duties as assigned.

Requirements

  • 6 months previous food server experience
  • Must be at least 21 years of age
  • Effective communication in English, both verbal and written form in a professional manner
  • Neat and professional appearance
  • Interactions with customers, public and co-workers
  • Teamwork with other staff members
  • High School diploma or equivalent
  • Ability to provide internal/ external guests with service excellence
  • Excellent communication skills and observation skills
  • Easygoing demeanor
  • Above average speech – both speaking and reading/writing English
  • Excellent interpersonal skills

Responsibilities

  • Acknowledge customer immediately with a smile
  • Inform guests of any specials and have a full understanding the menu to answer any questions
  • Take beverage order and serve in a timely manner
  • Ensure food order is correct before serving to the guests
  • Monitor tables closely and be attentive to guests’ needs
  • Clear empty plates and glasses from tables and place quickly in bus carts
  • Prepare sections and side stations, making sure tables are cleaned and set properly
  • Prepare silverware neatly and quickly at table. Clean area when finished preparing.
  • Make sure all areas are clean and free of debris
  • Exemplify our core values, family style service, our mission and vision
  • Exemplify our DEI (diversity, equity, inclusion) culture
  • Perform other job-related duties as assigned
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