Sushi Chef

Glenwild • Park City, UT

7d • Onsite

About The Position

Glenwild Restaurant and Clubhouse is seeking an experienced Sushi Chef for their high-end Japanese menu. The role requires the ability to fillet fish, prepare all pertinent ingredients (including sushi rice), and maintain a clean and organized workspace. While the menu is grounded in traditional preparation, creativity and flexibility are essential to cater to the demands of exclusive club members. As sushi is prepared in front of an audience, a professional appearance and good communication skills are required. The position offers seasonal full-time and part-time opportunities with pay dependent on experience.

Requirements

• High school diploma or GED.
• Advanced knife skills
• Experience in high end sushi and Japanese dining.
• Food Handlers certification and training.
• Good communication and customer service skills.
• Ability to be flexible and work under pressure.
• Meal planning and multi-tasking skills.

Responsibilities

• Preparation of sushi rice and ingredients.
• Filleting and cutting sushi fish and proteins.
• Maintaining a clean and organized work space--in accordance with health codes and guidelines.
• Preparing sashimi, nigiri-sushi, and maki-sushi (rolls).
• Maintaining proper inventory and portion control.
• Help with neighboring food station, when needed.
• Communicating with front of house, to ensure excellent customer experience.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED