Sushi Chef Instructor

CocuSocial•New York, NY
•$200 - $375•Onsite

About The Position

CocuSocial is seeking an enthusiastic, skilled Culinary Instructor, especially one who specializes in sushi making, to lead hands-on cooking classes for participants of varying skill levels. The instructor will create enjoyable, memorable learning experiences that make culinary education fun, affordable, and accessible. The role includes demonstrating cooking methods, supporting safe food handling, fostering an inclusive learning environment, preparing class logistics, and helping students build their skills.

Requirements

  • Prior experience as a culinary instructor or chef in a professional kitchen.
  • Solid understanding of food safety standards and sanitation protocols.
  • Strong communication skills and ability to connect with diverse groups.
  • A genuine passion for teaching and sharing culinary expertise.
  • Comfortable working in a dynamic, fast-paced setting while maintaining top-quality instruction.

Nice To Haves

  • Specialization in sushi making.

Responsibilities

  • Plan and conduct engaging, hands-on cooking classes tailored to a range of skill levels.
  • Demonstrate essential cooking methods and ensure proper food handling throughout sessions.
  • Foster a welcoming, inclusive, and fun learning environment.
  • Oversee class setup, ingredient preparation, and other logistical details.
  • Offer guidance and feedback during class to support student success.
  • Stay informed about culinary trends and continuously improve course content.

Benefits

  • Flexible schedule
  • Referral program
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