Supplier-1st Shift
About The Position
The Supplier supports production by providing the correct products and quantities each day and transferring products from various locations using a handheld device. The role also includes bread and bun supply duties, accurate tracking and documentation, and reporting questionable products before they reach production. The Supplier follows food safety, quality, USDA, GMP, and company requirements while maintaining a clean, safe, and organized work area and contributing to process improvements. This is a first-shift position. Hours of operation are Monday through Thursday, 5:00 a.m. to 4:30 p.m., with overtime on Fridays. Starting pay is $19.00 per hour. The work takes place in cool conditions of 35–45 degrees and involves continuous standing, lifting, reaching, bending, turning, pushing, pulling, repetitive work, and keeping pace with manufacturing speeds.
Requirements
- Teamwork-oriented mindset and effective communication with others.
- Reliable attendance record.
- Ability to keep the work area clean, safe, and organized.
- Ability to perform assigned rotation.
- Ability to lift up to 50 pounds continuously during a 10–12.5-hour shift, depending on the production schedule.
- Willingness to work overtime as needed to meet customer demands.
Nice To Haves
- Ability to communicate in English.
- Previous assembly-line experience.
- Food-related experience.
Responsibilities
- Follow Good Manufacturing Practices (GMP), food-safety and quality requirements, safety protocols, PPE requirements, USDA regulations, and company policies.
- Supply production with the correct products and quantities according to daily needs and the production schedule.
- Transfer products from various locations using a handheld device.
- Supply buns or bread needed for production and follow standard work when filling bread and bun windows.
- Use the oldest dated bread or buns first and track usage by period using the required paperwork.
- Read work orders and recipes to determine daily supply needs.
- Report questionable products to the appropriate quality or production personnel before sending them to the line or Prep Room, and complete the required records.
- Keep the work area clean, safe, and organized.
- Monitor and help control material waste, including floor waste and over-portioning.
- Notify maintenance promptly when equipment problems arise.
- Contribute to process improvements and participate in Lean activities.
- Complete mandatory quarterly safety training.
- Communicate and collaborate effectively with team members and help maintain a friendly, positive work environment.
- Perform additional tasks assigned by a supervisor or lead and rotate among assigned production positions and lines.
Benefits
- Medical, dental, and vision insurance.
- Paid time off (PTO).
- Eight paid holidays.
- Company-paid life insurance.
- 401(k) with company match, fully vested after two years.
- Short-term and long-term disability plans.
- Tuition reimbursement.
- Employee Recognition Program (Boss Bucks).
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
