51 - Restaurant 1 - Supervisor, Restaurant

Coury HospitalitySan Diego, CA
Onsite

About The Position

Coury Hospitality has an amazing opportunity as a Temporary Supervisor. This role will be at MaryJane's Diner within the Hard Rock Hotel San Diego, specifically for the July Comic-Con event. The Supervisor will lead the front-of-house team through this busy period, ensuring exceptional guest experiences, supporting daily operations, and inspiring the team to deliver legendary hospitality. The position is on-site, full-time, and temporary, lasting through Comic-Con.

Requirements

  • 2+ years of restaurant leadership or supervisory experience in a high-volume or upscale dining environment.
  • Lead with confidence, positivity, and a hands-on approach.
  • Thrive under pressure and know how to keep a team motivated during busy service.
  • Outstanding communication, organization, and problem-solving skills.
  • Passionate about hospitality and creating memorable guest experiences.
  • Flexible availability, including evenings, weekends, holidays, and the entire Comic-Con event period.

Responsibilities

  • Lead, coach, and support Servers, Hosts, Server Assistants, and Bartenders throughout every shift.
  • Oversee daily floor operations to ensure smooth, efficient, and memorable guest experiences.
  • Jump in wherever needed to support service, resolve challenges, and keep operations running seamlessly.
  • Monitor service standards, cleanliness, and presentation throughout the restaurant.
  • Handle guest concerns with professionalism, urgency, and a hospitality-first mindset.
  • Partner closely with culinary and bar teams to maintain exceptional communication and service flow.
  • Assist with shift organization, team communication, and operational priorities during peak business periods.
  • Promote food safety, sanitation, and company standards while creating a positive, high-energy work environment.

Benefits

  • Free cafeteria meals
  • Flexible scheduling
  • Hotel discounts
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