Receive food and beverage orders from guests and prepare and serve food and beverages in accordance with established service standards. Operate a cash register, complete cash and credit transactions, and maintain an accurate bank. Maintain the cleanliness of the snack bar area and operate necessary snack bar equipment. The position is full-time or part-time, with an hourly rate plus tips.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed