The Storeroom and Receiving Attendant ensures that food items received meet criteria established by the hotel’s Food and Beverage and Purchasing Departments. The role involves promptly and thoroughly inspecting deliveries to determine whether they meet the required specifications and are acceptable. The attendant also directs incoming items through the receiving process and supports storeroom operations, inventory activities, and sanitation maintenance.
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Job Type
Part-time
Education Level
No Education Listed