About The Position

The Store Director in Training is responsible for the complete operation of a designated grocery store. Working with corporate management, department heads, associates, and vendors, the role drives sales and ensures high levels of customer service. The Store Director in Training is expected to model professionalism, ethical behavior, and effective decision-making, oversee the proper operation of all store departments, focus on employees, and resolve complex problems. The role coordinates employees’ work to achieve satisfactory operating results in accordance with company procedures and policies. The working environment is typical of a fast-paced grocery store. Essential functions include lifting, standing, walking, and kneeling, along with visual and auditory requirements. Further information about reasonable accommodations is available in the complete job description located in the store. Starting salary is $75,000 annually; actual starting pay depends on qualifications, including experience and relevant skills. CPFM (Certified Food Protection Manager) or an equivalent certification is required for positions related to preparing, handling, and serving food.

Requirements

  • CPFM (Certified Food Protection Manager) certification or equivalent is required for positions related to food preparation, handling, and serving.

Responsibilities

  • Manage the complete operation of a designated store.
  • Work with corporate management, department heads, associates, and vendors to drive sales and ensure high levels of customer service.
  • Model professionalism, ethical behavior, and effective decision-making.
  • Ensure the proper operation of all grocery store departments.
  • Focus on employees and resolve complex problems.
  • Coordinate employees’ work to achieve satisfactory operating results in compliance with company procedures and policies.
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