The Steward maintains kitchen work areas and equipment in a clean and orderly condition. The role includes cleaning floors, food-preparation surfaces, dishes, equipment, and waste containers; operating large electric cleaning machines; handling and moving supplies safely; and assisting with kitchen, banquet, and front-of-house setup and deliveries. The position is full-time, Monday through Friday, 6:00 AM to 3:00 PM, at 155 Seaport Boulevard, Boston, Massachusetts. Pay is $22.50 to $23.00 per hour.
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Job Type
Full-time
Education Level
No Education Listed