Steward Supervisor

Fresh Meal Plan•Boca Raton, FL

4h•$1,200 - $1,400•Onsite

About The Position

The Steward Supervisor is responsible for maintaining kitchen cleanliness and organization. This role involves washing dishes, organizing equipment, cleaning work areas, and managing waste disposal. The position requires attention to detail, the ability to work independently, and physical stamina for standing, lifting, and bending.

Requirements

Uses time efficiently and completes work in a timely manner
Demonstrates attention to detail
Demonstrates accuracy and thoroughness
Demonstrates the ability to work independently
Regularly required to stand for 8 or more hours
Regularly required to use hands
Occasionally required to lift up to 50 lbs.
Regularly required to bend down to floor level or reach above eye level
Must have reliable transportation
Must have reliable means of communication
Must wear slip-resistant, oil-resistant shoes while working at all time (provided by employee)

Responsibilities

Washes pots, pans and kitchen utensils using the dishwasher or by hand
Puts away clean equipment and utensils in proper storage areas
Maintains kitchen work areas, equipment, or utensils in a clean and orderly condition
Sweep & Mop the floors, walk-ins, bathrooms and all other facility areas
Take out all garbage, breakdown boxes before taking to the dumpster and keeps garbage areas and pails clean
Other duties as assigned by a manager and/or a supervisor