As a Utility Steward, you help create memorable guest experiences by keeping kitchen and dining areas clean and service-ready. The role includes cleaning serviceware and cooking utensils, maintaining supplies and kitchen cleanliness, preparing serviceware for banquets and functions, mentoring new stewards, and following health, safety, sanitation, and alcohol awareness regulations. Work areas may include the Main Kitchen, Cityscape, Lobby, employee cafeteria, Banquets, Coffee Steward, and Garbage Porter.
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Job Type
Part-time
Education Level
No Education Listed