Starbucks Barista

Property Management • San Antonio, TX

23d

About The Position

The Starbucks Barista is responsible for delivering exceptional guest service while preparing and serving Starbucks beverages and food items in a fast-paced hotel environment. The role contributes to a welcoming and memorable guest experience by upholding Starbucks brand standards and expectations.

The Barista prepares quality beverages and food products consistently, follows recipe and presentation standards, handles customer orders and payments accurately, and maintains a clean, organized, and safe workspace. The role also supports a positive team environment and maintains regular, punctual attendance.

Requirements

• No previous experience required.
• Available to work flexible hours that may include early mornings, evenings, weekends, nights, and/or holidays.
• Ability to engage and communicate effectively with guests.
• Available to perform different tasks within the store during each shift.
• Ability to learn quickly.
• Ability to understand and carry out oral and written instructions and request clarification when needed.
• Strong interpersonal skills.
• Ability to work as part of a team.
• Ability to build relationships.
• Ability to work with speed and efficiency.

Responsibilities

• Work with the team to make every guest’s day while delivering expertly crafted products.
• Follow the customer service commitment by smiling, offering a friendly greeting, learning guests’ names and orders, assuming the best in others, and saying thank you.
• Recognize, include, appreciate, support, and delight guests.
• Use operational tools and training to develop coffee and product knowledge and help guests find their favorites.
• Stay informed about relevant information and connect guests with events and offers.
• Accurately ring customer orders and follow proper cash-handling procedures.
• Maintain a calm demeanor during high-volume periods or unusual events.
• Contribute to a positive team environment.
• Follow Starbucks and Peachtree operational policies and procedures, including cash-handling and safety/security procedures.
• Maintain a clean and organized workspace.
• Provide quality beverages and food products consistently by following recipe and presentation standards.
• Follow health, safety, and sanitation guidelines for products and equipment.
• Maintain regular and punctual attendance.

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• Disability insurance
• Life insurance
• 401(k) retirement match
• Paid holidays
• Paid time off
• Employee Assistance Program and Fund

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed