Starbucks Barista

Albertsons Companies•Trophy Club, TX

About The Position

As a Barista, you prepare quality beverages and other menu items and create a positive customer experience. You make coffee, espresso drinks, teas, and related products using established recipes and procedures, maintaining consistent quality and presentation. You greet customers, take orders, answer questions, and follow up on customer requests. The role also involves organizing and maintaining a clean, safe work area; restocking supplies; and keeping equipment and service areas ready for use. You collaborate with team members to maintain a smooth workflow, particularly during busy periods. The work may involve standing for extended periods, moving items weighing up to 50 pounds, and working in varying temperatures.

Requirements

  • Must be at least 16 years of age.
  • Provide friendly, timely, and helpful customer service.
  • Familiarity with preparing coffee, espresso drinks, teas, and related products using established methods.
  • Follow recipes and procedures accurately to maintain quality and consistency.
  • Prioritize tasks, manage multiple orders, and maintain an orderly workspace.
  • Familiarity with safe food and beverage handling, sanitation practices, and safety guidelines.
  • Ability to work independently and collaboratively with others.
  • Comfort working in a fast-paced environment with changing service demands.
  • Ability to safely operate espresso machines, grinders, and other equipment following established guidelines.
  • Ability to stand for extended periods, lift and move items weighing up to 50 pounds, and work in varying temperature environments.
  • Availability to work early mornings, evenings, weekends, and holidays.

Nice To Haves

  • Prior food service or customer service experience.

Responsibilities

  • Prepare coffee, espresso drinks, teas, and other menu items according to established recipes and procedures.
  • Maintain beverage quality, consistency, and presentation.
  • Greet customers, take orders, answer questions, and follow up on customer requests.
  • Organize and maintain a clean, safe work area and service area.
  • Restock supplies and keep equipment ready for continuous use.
  • Collaborate with team members to keep workflow moving smoothly, especially during busy periods.
  • Follow food and beverage handling, sanitation, and safety guidelines.

Benefits

  • Inclusive work culture built on belonging.
  • Competitive wages paid weekly.
  • Flexible work schedules.
  • Associate discounts.
  • Training, career growth, and development supported by leaders.
  • Health and welfare benefits for eligible employees, including medical, dental, and 401(k).
  • Vacation / paid time off.
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