The Barista prepares coffee, espresso drinks, teas, and other menu items according to established recipes and procedures, maintaining product quality, consistency, and presentation. The role includes keeping work areas clean, safe, organized, and stocked; ensuring equipment and service areas are ready for use; and working with team members to maintain an efficient workflow, particularly during busy periods. Baristas greet customers, take orders, answer questions, and respond to customer requests to help create a positive experience. The position calls for friendly, timely service, attention to detail, organization, adaptability in a fast-paced environment, and safe use of beverage equipment. It also involves standing for extended periods, handling items weighing up to 50 pounds, and working in varying temperature environments.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed