The Sr. Manager, HR - Quality is responsible for driving efforts in people strategies, talent development, change management, and organizational efficiency within the Food Safety & Quality (FSQ) team in North America. This role plays a critical part in shaping an exceptional employee experience and ensuring operational excellence within the FSQ Function. The position involves strategic HR leadership, overseeing recruitment and talent acquisition, managing employee relations, handling budget management, driving performance management, fostering company culture, and actively participating in talent management and employee engagement initiatives.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed