The Soybean Plant Operator performs preparation operations at a soybean processing location. The role helps keep production running safely and efficiently while maintaining quality and food safety standards. Duties include monitoring equipment, collecting and analyzing samples, recording operating information, making and documenting process adjustments, maintaining housekeeping and security, and assisting with minor maintenance when applicable. The operator also participates in company safety, food safety, and quality programs and follows applicable OSHA, company safety, environmental, and ISO requirements.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED