SOUS CHEF (FULL TIME)

Compass Group•West Valley City, UT
•$19 - $21•Onsite

About The Position

CulinArt is hiring a full-time Sous Chef at Stryker Utah in Salt Lake City, Utah. The Sous Chef helps the Executive Chef prepare and cook food, coordinates the activities of cooks and other food-service associates, and assumes responsibility for the kitchen and food-service associates when the Executive Chef is absent. The schedule is Monday through Friday, 6:30 a.m. to 3:00 p.m., with some nights and Saturday events. Pay is $19.00 to $21.00 per hour. Previous corporate café and banquet experience, along with ServSafe and Food Handler's certificates, are required. CulinArt manages dining facilities for corporations, educational institutions, and other clients, and is part of Compass Group. The company describes its mission as providing high-quality dining service while creating career opportunities for team members.

Requirements

  • Previous corporate café and banquet experience.
  • ServSafe certificate required.
  • Food Handler's certificate required.

Responsibilities

  • Cook and prepare food according to approved recipes and production standards, meeting deadlines based on production orders.
  • Supervise hourly food-service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews, and recommending disciplinary action as appropriate.
  • Store food in designated areas and follow corporate, state, and federal food safety and sanitation procedures.
  • Ensure proper food handling, presentation, portion control, and serving temperatures.
  • Maintain sanitation of equipment, supplies, and utensils; clean the workstation and keep display equipment clean during meal service.
  • Interact with customers to resolve complaints in a friendly, service-oriented manner and relay relevant information to the supervisor.
  • Understand daily menu items and explain them accurately to associates and customers.
  • Keep up with peak production and service hours.
  • Monitor product and supply inventory and deliveries; track production, consumption, and waste; and inform the supervisor when supplies or product are low.
  • Perform other duties as assigned.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and the Choice Auto and Home Program
  • Medical insurance for full-time associates
  • Dental insurance for full-time associates
  • Vision insurance for full-time associates
  • Life Insurance/AD for full-time associates
  • Disability Insurance for full-time associates
  • Commuter Benefits for full-time associates
  • Employee Assistance Program for full-time associates
  • Flexible Spending Accounts (FSAs) for full-time associates
  • Associates may be eligible for paid and/or unpaid time off in accordance with applicable federal, state, and local laws.
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