Sous Chef at Hotel Effie

Sandestin Investments LLC • Miramar Beach, FL

5d

About The Position

Hotel Effie, an Autograph Collection luxury hotel at Sandestin Golf & Beach Resort, is seeking a creative and passionate Sous Chef to join its culinary team. The Sous Chef assists the Executive Chef in overseeing kitchen operations and helps ensure that dishes meet high standards of quality and presentation. The role includes leading and mentoring culinary staff, developing recipes, and contributing to an upscale dining experience and guest satisfaction.

Requirements

• At least 3 years of experience in a similar role in a fine dining or luxury hotel setting.
• Strong leadership, organizational, and time management skills.
• In-depth knowledge of food safety and sanitation regulations.
• Ability to work under pressure in a fast-paced environment.
• Excellent communication and teamwork skills.
• Ability to stand for extended periods; frequently walk, bend, and reach; and lift and carry up to 50 pounds.
• Ability to work around hot surfaces, sharp objects, and varying temperatures.

Nice To Haves

• Culinary degree or equivalent professional training.

Responsibilities

• Assist the Executive Chef in managing kitchen operations, including food preparation, cooking, and plating.
• Supervise and mentor kitchen staff and foster a positive, professional work environment.
• Maintain consistent food quality, presentation, and taste.
• Ensure compliance with health, safety, and sanitation regulations.
• Monitor food inventory, order supplies as needed, and minimize waste.
• Develop and test new recipes in collaboration with the Executive Chef.
• Uphold Hotel Effie’s commitment to excellence and guest satisfaction.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed